Tag: #foodsafety

Food Safety Before, During and After a Power Outage

 Maureen Rowan Murphy, Manager Consumer Trends, Nutrition and Lifestyles   Loss of electrical power here in the Northeast due to seasonal storms and high winds is a year-round threat. You can reduce the risk of foodborne illness and minimize food loss by following the recommendations outlined below by USDA.   Before a Power Outage Occurs Stock up on shelf-stable foods…